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FSSAI Registration is a mandatory license for all food business operators in India, ensuring food safety and hygiene standards. It helps build consumer trust, ensures regulatory compliance, and is issued by the Food Safety and Standards Authority of India (FSSAI).

FSSAI Registration – Overview

fssai registration is mandatory for anyone involved in the food business in india — from manufacturers and processors to transporters and retailers. it ensures that food is safe and meets hygiene standards, and is regulated by the food safety and standards authority of india.

Documents Required

  • passport-sized photo of applicant

  • address proof

  • identity proof

  • business registration certificate

  • fbo (food business operator) declaration form

  • details of food products

Benefits of FSSAI Registration

  • builds customer trust

  • ensures legal compliance

  • improves food quality and standards

  • helpful for business expansion and government tenders

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Frequently Asked Questions (FAQs)


 Any individual or business involved in food manufacturing, processing, packaging, distribution, or sale needs FSSAI registration or license.

 


 There are three types:

  • Basic Registration (turnover < ₹12 lakh)

  • State License (₹12 lakh – ₹20 crore)

  • Central License (turnover > ₹20 crore or operating in multiple states)


 It is valid for 1 to 5 years, depending on the choice made during registration.